Consumer foodservice in Switzerland had a poor performance in 2015, with stagnant outlets and transactions volume and declining value sales. This was due to economic concerns, with a more expensive Swiss franc compared to the euro from the beginning of the year. The strong currency led to falling tourist numbers; moreover, the bad winter weather damaged tourism, which together largely contributed to the poor performance of consumer foodservice.
Euromonitor International's Consumer Foodservice in Switzerland report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2020 illustrate how the market is set to change.
Full Report Details at
Product coverage:Consumer Foodservice by Location, Consumer Foodservice by Type.
Data coverage:market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get this Report
* Get a detailed picture of the Consumer Foodservice market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
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